Talk about the snacks in your country contest, Swiss edition

Hello everyone let's talk about the Swiss snacks (specially the one i eat and why i like them) Swiss is known for two things Cheese and chocolate and these are the main things that we eat as national dish but before to talk about the real dish let's talk a bit about small snacks

Chocolate : There is a lot of chocolate in swiss and you can pretty much eat any chocolate as a snack but the most known chocolate is Toblerone

Toblerone was founded in 1908 and since 1908 they are producing a delicious chocolate with some hazelnut chunk

The triangular shape of the chocolate make it easy to break and eat
I would rate a 9,5/10

Cheese "real dish" :
In swiss there are two main "real dish" the foundue and the raclette both are melted cheese and both are delicious

Fondue :
A fondue is a pan in wich we melted some cheese and then we take some bread chunks and use a stick to put the bread in the cheese after dripping it for a couple of seconds we take it back and we put the piece of bread(with some cheese) in our mouth and we eat it and enjoy the good taste of this dish
A fondue look like this

Raclette :
In order to eat a good raclette you need a little "furnace" (see on image)
(traditional) or

then you need some good swiss cheese, some onions, some pickles and some nicely baked potato then you melt your cheese and put it on top of the potato there is in your dish then you can add the pickles or oninon and enjoy this amazing dish

Conclusion :
In order to appreciate a swiss dish you have to like cheese or chocolate, there isn't a lot of small snacks in swiss because for some reason swiss people like to eat a lot specially in winter when it's cold eating some hot cheese make you feel warm.
Maybe don't eat hot cheese in the summer or you will be a bit hot