Everything Bagel Seasoning | 10% payout to @japansteemit

waqas889 (50) in hive-161179 • 3 years ago

Hello Everyone!
I hope you all well and doing good

Everything Bagel Seasoning!

If you enjoy an everything bagel, Everything Bagel Scones will surprise you! These delicious savory scones with everything bagel seasoning are easy to make and taste wonderful for breakfast or brunch!

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My grandfather (Papa, to us cousins) would take his shoes to the chair and bend over to tie its thin black laces with the same attention as you'd truss a turkey. He'd pop up with a pleased expression on his face and walk down the street, turning left at the junction until my viewing eyes couldn't locate him from

On those hot summer days, my grandmother would take me on long hikes with my father. He was always so quick and determined with each stride when he went for a walk with my grandma. I wasn't sure if he had an errand to run or just wanted some exercise, but I knew that he never came back empty-handed.

He'd return with a swelling brown paper bag, smelling of yeast and onion, more frequently than not. Bagels!

Papa loved pumpernickel, but he made it a point to bring back an assortment so that everyone could pick their own. I enjoyed pumpernickel for many years because I couldn't choose which one I liked the best. On occasion, I favored cinnamon raisin; otherwise, I preferred poppy seed or onion. And of course, I.

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I'm a bagel person. And while I originally grew up eating everything bread, I've lately been turning to all bagel — it's ideal for indecisive bread lovers like me. While I learned how to bake bagels. I have only attempted it a few times here in city. I've also heard that there are excellent

That's when these scones come in handy. You may now understand how much I adore savory scones — they're one of my favorite things to cook, and one of my family's favorites to eat. In these everything bagel scones, I combine my two passions, and it has swiftly become a favorite among the whole clan.

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Bagel scones are a delightful way to fulfill your bagel cravings without sacrificing health or taste at all. Cream cheese is used in this recipe, which gives the scone a rich flavor and makes it soft and creamy. With cream cheese and lox, this compromise seems like it was only meant to be.

Special Thanks To Steem Japan Team
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Thanks For Visiting My Post
Best Regards
@waqas889

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3 years ago by waqas889 (50)

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tomoyan (79) · 3 years ago (edited)

@waqas889 tell me more about scones and images, and why bagel story

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waqas889 (50) · 3 years ago

Scones

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Scones are an often-served tea biscuit. A traditional scone is usually made of wheat flour, baking powder, salt, butter or margarine, sugar and milk. They are given the name “scone” because they originally had to be baked on a bright (or hot) stone in order to be cooked enough on the bottom of the pan to allow it to be removed without breaking. The scones are then cut into wedges while still warm.

Bagel
I like bagels and I like to eat them in the morning. They taste really good and they're a lot healthier than cereal or toast.

Thanks For Support And Comment
@tomoyan