#mferc
工夫茶的冲泡方法,首先就是要用工夫茶具,注意盖碗以90-120ml为好。然后要把握好
1.置茶量:正常是8-12克,正常是冲3小杯。
2.水温:二沸水俗称七步水,意思是水烧开之后走7步,大概就是4-5秒钟,这个时候的水温在98度以上。
3.浸泡时间,先快后慢,前面几冲下水后就要冲出。
冲多了就有经验
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