RE: Business Activity | @baristaacademy | Barista Recipes 01 Bombon Coffee

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Business Activity | @baristaacademy | Barista Recipes 01 Bombon Coffee

in hive-165917 •  3 years ago 

How do you know that the milk is ready after aeration?

hive-165917
3 years ago by

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      ·  3 years ago 

    @caballete Good question, the milk should be hot about 60 ° C and it should have microfoam, its consistency should be like shaving foam. This will be the one we will take to place in the drink.

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        ·  3 years ago 

      Thanks for the tip ! I just gotten my espresso machine and will definitely try it out !

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