Good evening every one
This is Nigeria roasted
🌽 corn. First and foremost you get corn and then you peel it, place it on a fire to roast and you start to turn it, when the corn changes color your corn is ready for eaten
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Thank you very much
Please follow meoo
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Hello, 😊
That looks very tasty, yum. 😊 I haven't tried barbecuing it with the husks off before. 😊 We leave the peel on, soak them so they don't burn while barbecuing here, and they come out quite nicely that way as well. 😊 Now I'm hungry, LOL! 😊
God bless you. 😊 Have an awesome day! 😊
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Thank you 😊
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You're most welcome. 😊
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