My diary game season 4//How I spent My weekend going to the market to buy food stuff ,washed some dishes10% payout to steemalive community@theresavic

Hello my wonderful steemians family what happening at your various locations , I believe u all are having a blessed new week. Just as am having here. We woke up feeling so energetic and blessed,

We all gathered as a family and worship God for keeping us alive and happy too without any prompt emergency of any kind may his name be praised now and forever .

After the prayers I went to the kitchen to prepare breakfast for the family as I checked through my shrink I noticed some dirty plate inside my shrink I had to wash them quickly

Then after washing the plate I had to place it this way to enable the water to dried up faster so that I may pack them to the rightful locker

After I finished all the chores at home , I had to bathed quickly already I was sweating and due to the hot weather we are presently experiencing , even the shower water was so hot as if I boiled it .

As I stepped into the market considering my list of what to buy , I was able to achieve that very fast . after buying my Afang a little boy rushed over to me and requested to grinds it for me .I asked him how much he said 100 naira so I allowed him but after a while I told him I want to grind it myself

I noticed that the manual grinder is not that easy the way I watched him ,one must eat first before trying it out., after a while I bought all the food items I needed

I began to prepare my soup called Afang , its the most favourite soup in my home and all other homes. How I prepared it . after I properly washed my meat , stockfish , periwinkle , cowskin I seasoned it very well with cubes salt and pepper after 5 minutes I decided to cook it
Then I washed my water leave neatly for a good 3 times and after I slice it neatly

I Put it into my pot and cooked for 5minutes, then after I pour in my oil and allowed it to steam for a while and then I poured my already seasoned meat into the same pot and allowed it to cook adding my dry fish , pepper cubes crayfish and salt to taste
Then after allowing it cooked for a while I finally poured in my grinded Afang after 2 minutes our yummy Afang soup is ready for consumption.

In the evening I had nothing much to do , because already I was still fulled up after I ate that afternoon but the only thing I did was to watched am interesting movie taking a cup of tea and bread .

My day was well spent as u may see. All thanks to God and my God's given family .Thank you for visiting my blog.

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