Gedebog Banana Chips Recipe
Learn how to make crunchy and delicious banana gedebog chips by following this recipe.
Materials
1 banana stem, kapok (approximately 1 meter, thinly sliced)
4 servings of rice flour
1 scoop rice with tapioca flour
12 teaspoon salt (to taste)
Coriander powder, half
1 sachet of seasoning for chicken
Whiting, 3 tablespoons, dissolved in water
steps
Soak the banana gedebok in whiting-water mixture. Good drainage
Combine the ingredients for the flour. Sprinkle flour over the banana gedebok.
Cooked banana gedebok that has been fried.
To make banana gedebog chips for a snack at home, follow these instructions. Come on, put the recipe to use and experience the delicateness.
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