The Top Rarest and Most Expensive Foods in the World

in hive-175294 •  2 years ago  (edited)

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In this article, Blogkart offers you a chance to explore the most expensive foods in the world from different cultures with different cuisine and taste.

Food is something we all need and is something that most of us love.

Some food can be found everywhere and can fit into the common man’s budget, but some don’t.

Let’s explore the most expensive foods in the world which might be out of your budget but they worth a try for a lifetime experience.

  1. Pink Himalayan salt

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This is not the normal refined sea salt we use in our favorite recipes.

It is found and only mined in mine located near the Himalayas in INDIA.

100 grams of Himalayan salt may cost you about 20 times of generic table salt.

It consists of 84 different types of minerals, which is responsible for its pink color, the rest 98% is Sodium Chloride.

It has also healing properties, its consumption helps in weight loss, reducing aging, and increase libido.

All these reasons make this Himalayan salt so expensive.

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