Greetings friends, how are you all? Let’s start today’s diary. Last night was Friday, so after waking up early in the morning and finishing our daily routines, we got ready for the office because today there was a team lunch planned by the office. Feeling the weekend vibe, we all dressed up well and headed to the office.
At Tam Zham Restaurant Ahmedabad
Today, I didn’t cook anything at home because I knew we were going to have lunch outside. After reaching the office, everyone discussed who would go with whom, as it didn’t make sense for everyone to drive separately. It was better if we could all go in the same car. So, I, along with three of my office colleagues, sat in the manager’s car. Sir would be coming directly to the lunch venue, but after picking us up, we opened the car doors and saw that Sir had also brought his little son along. We shared some laughs and jokes and then headed off to Tam Jham restaurant.
Enjoying the delecious Indian Deserts
When we arrived, we saw that there was no space for parking in front of the restaurant, so we parked the car in basement 4. After parking, we headed into the restaurant, where everyone had already gathered. We entered the restaurant, which was buffet-style, offering an unlimited meal with over 200 varieties.
Out of those 200+ varieties, I tasted almost 73 different kinds of food and enjoyed the taste of each one.
After coming back from lunch, I was feeling extremely sleepy, but I drank some water and got back to work. After finishing my tasks for a while, I went to the meeting room and had one-on-one sessions with my juniors to help them improve in their jobs. I pointed out their mistakes and gave them the right guidance.
Since the lunch was quite heavy and we had to travel to Udaipur the next day, we didn’t cook dinner that evening. During this time, we discussed how and at what time we should leave the next morning to make our journey better and more exciting. I suggested that everyone who lives near my house should come over, and we would book a cab from there to leave together.
Office Time chit chat
Meanwhile, during the conversation, it came up that one of our friends, who was part of the office and the trip, had brought dinner with her. She mentioned that she wasn’t planning to eat it, so we decided to share it and finish it off, as wasting food is not a good thing. We work hard for our food, so it’s important to respect it.
She had brought fish curry for dinner, and I had some, which was extremely delicious. After eating, I told her to thank the lady who prepares her tiffin and, if possible, to bring more fish curry next time, in a bigger quantity!
After finishing the fish curry, we all headed to our homes since we had to pack for the trip the next day. Later that night, around 10:30 PM, while I was on my phone, I suddenly thought, "Why not go watch a movie?" So, I quickly booked five tickets for the 11:15 PM show. I noticed it was drizzling outside, but without worrying about the rain, we headed out to watch the movie.
Late Night enjoying the Devara Movie
We watched the movie, and by the time it ended, it was 2:30 AM. I dropped off two of my friends at their homes and finally returned home at 3 AM. After that, I got busy with packing.
Morning at Asarva Station
Since our train was at 6:40 AM, I took a short power nap at 4 AM and then woke up at 5 AM to get ready for the trip to Udaipur.
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You have spent the whole day very busy and enjoying eating at restaurants is much more fun because the restaurant food is very good even though the testy that made the food at home is never found and you are here at the end of the day to watch a movie in the drizzling rain. Tried it and you guys had a lot of fun
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