"HWC contest #78: Food Diary Game - WEEK -17 by @jimiaera02 (30-08-24)".

Hello Hindwhale friends,

How are you all? I hope everyone is healthy. By God's grace, I am also doing well. Today I am coming to Hindwhale community to participate in the contest: "HWC contest #78: Food Diary Game - WEEK -17" organized by @jyoti-thelight mam. Today I will share the food diary blog for Friday 30-08-24. I invite you to join in this awesome contest: @suborna03 @nanidi @aviral123

Canva

Today is Friday, a holiday. This day is like a small Eid day. But today is even more special because today is my little boy's birthday. I woke up early this morning. I finished some necessary work at home and prepared to cook. I love to cook. I love to cook and eat according to the preferences of everyone in the family. So, on this auspicious day today, I have cooked some of my family's favorites.

POLAO

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There is no comparison to Polao in organizing small and big events. I sometimes cook polao or biryani with chinigura rice to make the days special. But today I cooked Polao. My kids love this dish.

BEEF

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Today I cooked beef broth. Beef contains iron. Beef has many benefits including preventing anemia, increasing physical strength, improving skin and hair health, and preventing diseases. But you must eat a moderate amount of meat.

DUCK MEAT

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I have cooked another special dish today which is duck meat. Minced duck meat is very good to eat with hot rice. Duck meat keeps muscles healthy, avoids anemia, promotes healthy skin and hair, supports nervous system function, and helps the body get the protein it needs.

EGG KORMA

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A traditional dish of Bangladesh is egg korma made with milk. It is as delicious to eat as it is easy to make. The egg korma recipe was fantastic. With Pollaw, my kids adore eating it. So I quickly boiled some eggs and made this egg korma recipe. Delicious egg korma recipe can be cooked in very little time.

PIES

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On this auspicious day today, I have prepared pies to sweeten the face. Pies are also a traditional dish in Bangladesh like rice, polao, and biryani. Pies are cooked with fragrant rice and sugar or jaggery. The taste of the pies is better the higher the milk content. The Bengali tradition of serving pies on various occasions and entertaining guests is very old.

Conclusion

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I have shared with you my daily cooking in today's food diary game. Every food is rich in nutrients. We need to eat in moderation every day to stay healthy. Today's food diary blog ends here. Everyone stays healthy and safe.

❣❣ Thanks to all readers ❣❣

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Best regards from jimiaera02