DEN TEIG
220 gweiche Butter
160 g Zucker
1 Pck. Vanillinzucker
1 Prise Salz
3 Eier
170 g Mehl
2 EL Kakaopulver
3 TL Backpulver
200 ml Milch
100 g
geraspelte Zartbitterschokolade
etwas Butter für die Form
FÜR DIE GLASUR
200 g Zartbitterkuvertüre
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Das sieht aber lecker aus.
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Tercüme edim.
220 gr. Tereyagi
160 gr. Seker
1 paket vanilla sekeri
1 tutam tuz
3 yumurta
170 gr. Un
2 yemek kasigi kakao
3 cay kasigi kabartma tozu
200 ml süt
Rendelenmis koyu cikolata
Biraz tereyagi kalibi icin
Kremasi icin 200 gr. Koyu cikolata
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