第一次做烧饼，按照网上的做法，先用高筋面粉和酵母粉做饼皮，然后用低筋面粉加热油、椒盐、香葱做油酥，将饼皮揉成长条，把油酥均匀抹在上面，最后把饼卷起来再压成长条，这样就会形成分层。上面撒上芝麻就可以放进烤箱烤15分钟，就完成了，第一次做就很成功，饼很酥软，分层明显，非常好吃😋
第一次做烧饼
2 months ago by slientstorm (67)
$0.74
- Past Payouts $0.74
- - Author $0.38
- - Curators $0.36
212 votes
- + justyy: $0.565 (2.74%)
- + upvu: $0.038 (0.03%)
- + sbi9: $0.036 (91.13%)
- + cnbuddy: $0.013 (3.9%)
- + kirato: $0.006 (2.96%)
- + shenchensucc: $0.006 (2.96%)
- + vickyli: $0.004 (2.96%)
- + xiaobao: $0.004 (2.96%)
- + tenki: $0.004 (2.96%)
- + hykwf678233: $0.004 (2.96%)
- + wilhb81: $0.003 (2.96%)
- + aellly: $0.003 (2.96%)
- + circlebubble: $0.003 (2.96%)
- + huangzuomin: $0.003 (2.96%)
- + maiyude: $0.003 (2.96%)
- + liuzg: $0.003 (2.96%)
- + team-cn: $0.002 (2.96%)
- + cheva: $0.002 (2.96%)
- + lovequeen: $0.002 (2.96%)
- + nuagnorab: $0.002 (2.96%)
- … and 192 more