冬至，得来盘羊肉饺子！

in hive-180932 •  4 years ago 

第一次做羊肉馅儿饺子，结果是非常的成功啊， 四个人吃了三盘！
羊肉混洋葱碎，多汁饱油，一口下去，绝对不再怀疑人生！

Tips:

  1. 花椒水打散羊肉末：去膻味儿
  2. 多放胡麻油：锁水分，增香
  3. 最后放盐：定味

mmexport1608513080773.jpg

hive-180932 lifeandlove foods
4 years ago by

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