這道是魷魚螺肉湯，味道真的超級鮮美又特別，會讓人喝完還想再喝的湯品，料也算是多吧?
金瓚客家酸湯魚，雖然我不知道為何算是客家酸菜魚，因為我小時也沒吃過這樣的魚，但這道菜真的是有點少量啊，魚只有幾片，朋友們邊撈邊搖頭，我也覺得一大鍋裡沒幾片魚反而很多粉條，真的是很不OK啊。
美味湯品
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3 days ago by yuyusong (74)
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