Did you know Switzerland eats the most chocolate equating to 10 kilos per person per year
Switzerland has the highest per capita chocolate consumption in the world, with an average of 10.4 kilograms (22.9 pounds) per person per year. That's about 140 chocolate bars!
There are a few reasons why Switzerland consumes so much chocolate. First, the country has a long history of chocolate production. The first mechanized chocolate factory was opened in Switzerland in 1819. Second, Switzerland is a wealthy country, and chocolate is often seen as a luxury item. Third, the Swiss have a strong appreciation for quality chocolate. Many of the world's most famous chocolate brands, such as Lindt and Toblerone, are Swiss.
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