새콤한 제철 밴댕이회무침을 맛보았어요. 제철인지 아닌지도 모르며 일상에 묻혀 살다가 덕분에 회를 먹으니 맛도 좋고 기분도 좋아서 미소가 절로 납니다. 그런데 예전보다 물가가 엄청 오름을 실감했네요.
벤뎅이 무침
6 months ago by jhj8595 (75)
$6.87
- Past Payouts $6.87
- - Author $3.54
- - Curators $3.33
128 votes
- + upvu: $5.356 (3.18%)
- + snft: $0.384 (3.18%)
- + justyy: $0.253 (0.94%)
- + avle: $0.184 (0.31%)
- + uco.intern: $0.179 (3.18%)
- + uco.bnb-d: $0.135 (3.18%)
- + parkname: $0.123 (100%)
- + ellymin: $0.092 (50%)
- + successgr.with: $0.052 (2%)
- + jhj8595: $0.019 (100%)
- + ssnam90: $0.018 (21%)
- + dlike: $0.014 (6%)
- + minbuja: $0.012 (100%)
- + pixelfan: $0.012 (3.8%)
- + ssglanders: $0.010 (20%)
- + jangin-jeongsin: $0.008 (100%)
- + uco.btc-d: $0.006 (3.18%)
- + babomadam: $0.003 (100%)
- + mysunga: $0.001 (100%)
- + tsf-leejgn: $0.001 (100%)
- … and 108 more
먹음직 스럽네요.. 😀
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감사합니다
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생물 벤댕이회 무침은 정말 고소하고
밥 한공기 쓱싹 비벼 먹으면 ^^
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또 먹고싶네요
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