If we talk about salad dressings, actually there are lots of dressings, like my information below. If dressings in continental food are an important food ingredient, because they can enhance the taste of a food.

Dressing is thickened. It has a sour and sharp taste. The taste of the dressing should be more prominent than the sour taste of the main ingredient, why? Because the main ingredients are mostly taken from fresh vegetables, or other fresh foods that have not been seasoned. Well, so it feels like it should be given dressing.

Now I want to tell you what kinds of dressings:

The first one is French Dressing.

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One of the salad dressings which is in liquid form, made from vegetable oil, vinegar or lemon juice, pepper, butter and salt and sugar to taste.

Next, there is also Dressing Mayonnaise.

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But actually, if we go to the supermarket, there are already lots of dressings that are made in various shapes and also tastes. Well, if you are bored with the ones on the market, you can make your own. I have these tips how to make your own dressing at home. If you want to know how, here's how, pay attention to my explanation below.

If you want to make French Dressing, first prepare salad oil, then vinegar, and spices such as salt and pepper. Then shake all the ingredients into one place, while mixing properly. Then leave for 2 hours and shake again before serving.

As for mayonnaise sauce, it is sold everywhere. But if you want to make it yourself, here's how.

Place the egg yolk in a bowl and add the mask.

You can also add spices such as salt, pepper and sugar, then stir constantly until it thickens. And the mayonnaise sauce is ready to be served.

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I am honest yes friends, really happy with mayonnaise dressing. But there are people who say that mayonnaise dressing is quite high in fat, so it's not good for your health. But for those who are on a diet, welcome fat.

Mayonnaise, in my opinion, if you want to be healthy, don't be overweight, it's better to avoid consuming mayonnaise. Because you know how to make mayonnaise from cream, then mixed with eggs, also mixed with flour, mixed with sugar. This means that it will be high in sugar and high in fat. We'd better avoid it.

You can just consume this mayonnaise dressing, but it's better to avoid it. Because the sugar is quite high and the fat is also high. For friends who are on a diet, it seems like dressing is an inappropriate choice.
Well, if we talk about dressings, actually for salads there are lots of dressings and they are quite popular in the world, like this.

Favorite Salad Dressings In The World

Blue Cheese

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In America, this sauce is most popular as a salad sauce and dipping sauce. The color is white with a savory sour taste. This dressing goes well combined with hard and boiled vegetables such as beans, nuts and processed meats.

Then there is Thousand Island

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This sauce is a variation of rasyen dressing, it tastes savory and thick. This sauce is of course the most popular, because it goes well with boiled and savory salads.

Italian Dressing

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This salad sauce has a sour and fresh taste.

And finally there is Ranch Dressing

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This salad sauce is milky white and is very popular in America. Usually it is suitable for dipping boiled vegetables because the taste is savory and slightly spicy.

From earlier I have discussed this dressing for salads and vegetables. But we can just make that salad from fruit, now it's also trendy. Only many people make the dressing from mayonnaise, or there are also from sweetened condensed milk. Earlier I discussed that mayonnaise should be avoided. So what do you replace it with? Surely your friends will be wondering.

So, now I will give you a wonder recipe for how to make a dressing that really goes well with fresh fruit.

Dressing Fruit Salad

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For friends who don't like mayonnaise and want to add dressing to fruit salad, you can make it by preparing plain yoghurt, honey, lemon zest.

• Prepare a bowl, add yoghurt, then add honey.

• Grate a little lemon zest, then add it to the mixture.

Remember, for the lemon skin

Don't do too much, okay, because I'm worried that it will become bitter.

Stir everything until smooth, the dressing is ready to be added to your favorite fruit salad

What about friends, I think there is a lot of information that I have shared about dressings, both vegetables and fruit.

OK, friends, I hope my information can add to your insight. So, if you choose a dressing, don't be confused anymore.

I still have other interesting information, of course in my future posts.

Thank you for reading, see see you again.

Compact greetings compact.

By @midiagam