Hello friends, today I come to you with my daughter's favorite food, pea recipe.
In my daughter's words, green chickpeas :)
I feel very lucky that my daughter enjoys eating this healthy and nutritious dish.
I keep the peas and carrots in the freezer during the season, I can consume them both in summer and winter.
I take the peas out of their shells and put them in the freezer bag, take the air out and put them in the freezer.
Now let's move on to the recipe of our dish.
Necessary materials
Mince
Pea
Potatoes
Carrot
Onion
Green pepper
olive oil
Salt
Black pepper
Red powdered pepper
Tomato paste
Making Our Food
First we cut onions and peppers for food.We take the olive oil in our pot and add the chopped onion, pepper and minced meat on it and fry it.
By the way, we wish you potatoes.
We place the peas and carrots that we took out of the freezer.
Add the potatoes to the roasted onions, peppers and minced meat and fry a little.
Add tomato paste and spices on the potatoes and add the peas and pools.
Finally, add the boiled water and let it cook.
Cook on low heat until the potatoes are soft.
And our meal is ready.
I served it with rice, pickles and ayran on the side.
Good luck to those who will try.
STAY WITH LOVE 🦋
RÜMEYSA ÖZER
Felicitaciones por esta receta, se ve muy provocativa, y que bueno que le guste a tu hija, a ellos hay que enseñarlos a comer sano.
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