在廈門旅遊時，我發現這家甜品店，原來店內賣的燒仙草，在台灣其實被稱作仙草凍，仙草凍是種凝膠狀的塊狀物，通常會加入加上糖水，選擇店內內用的話，通常會用碗裝，外帶的話，也會用外帶碗打包，作為夏季消暑甜品，八婆婆燒仙草，除了糖水外還加上芋圓、紅豆及薏仁等佐料，用飲料杯裝，看來不論內用或外帶都是使用外帶杯裝，有點顛覆我的三觀。
在廈門旅遊時，我發現...
16 hours ago by diochen (71)
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