Black Kingkong Water Guava

Black Kingkong Water Guava. This water guava fruit is very attractive in color. It has a beautiful blackish red color, and the taste is very sweet and fresh according to the color. The fruit has an average weight of about 150 grams per fruit and has no seeds. The content of vitamin C in water guava which is very large makes this water guava fruit useful for brightening facial skin and other body skin.

Usually, to increase water guava, it is done by grafting, after which it is treated by wrapping plastic around the fruit so that it is not attacked by fruit-destroying flies. As with most water guavas, black diamond will grow optimally in areas with low or dry rainfall, namely on a scale of 500–3,000 mm / year.

Black diamond guava likes soil that contains a lot of organic matter at soil acidity standards (ph) 5.5 - 7.5. Such soil conditions can be made by providing compost or manure that is ripe when planting is started, or during the period of applying further fertilizers in the root area of ​​the plant.

Apart from being planted and planted on a large area of ​​land for this guava seed cultivation, this can also be done by planting Black Diamond Water Guava in a Pot or Tabulampot Jambu Air Black Diamond. These black diamond water guava fruit seeds are very easy to grow and adapt to in the high and lowlands, so maintenance is relatively very easy. The fruiting period is 2-3 years on average with regular maintenance and fertilizer application, some have even been able to bear fruit under 2 years.

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