中國餃子蘸醬通常由醬...

in hive-193186 •  2 months ago 

中國餃子蘸醬通常由醬油、米醋、芝麻油、薑、蒜、蔥和四川辣椒油製成。

鹹味、濃鬱、堅果和辛辣的味道創造出均衡的蘸醬。

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"Wow, this Chinese sauce recipe looks amazing! 🤩 The combination of flavors sounds perfect - salty, savory, nutty, and spicy all in one. I'm definitely saving this for future reference! 😋 Thanks for sharing WhereIn's awesome Android app link too! 👍 By the way, have you voted for xpilar.witness yet? Just a reminder to head over to https://steemitwallet.com/~witnesses and show some love! 💕"