The Diary Game: Thursday My Choir Practice Day 21/03/2024

in hive-195150 •  9 months ago 

Hello Dairy, It's good to be back here again to update you on how my yesterday went. First and foremost, I believe we all had a a wonderful night sleep, I wish us a fruitful day ahead and a happy weekend inview, don't forget to smile more today because that's the greatest makeup for the face.

Please permit your girl @missyleo to share her diary with you all.

As the day break, I was still in my bed trying to rap my head around somethings shall, this was after my brief prayer to my creator. While I was so deep in thought that morning around the hour of 9am, I heard my neighbor talking out loud to herself, let me wash this children cloth now that the sun is shining before weather will change again like the other day.

That was when I remembered that I had an unfinished business to conclude today, which was the production of my coconut oil cream. So I jumped out of bed and went straight to the kitchen to continue from where I stopped.

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Cold pressed and hot pressed coconut oil

If you have been following up my post especially that of Wednesday diary that I posted yesterday morning you will know and understand what I'm taking about.

Remember the bowl of the coconut milk were two and I wanted to do both the Cold pressed and the hot pressed coconut oil cream.

My Continuation

As the sun started shining I brought out one of the bowl place under the sun and within some minutes the oil begins to float on the surface of the plate and i used spoon to scoop the oil out to a container.

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The separation process, you can see the oil flowing on top

So I put the other one into a pot and place it on fire to fry, few minutes later I went and check, it has dry well and the oil came out well.

I was done with coconut oil production, so I move on to another thing I needed to do, it was to prepare small jollof rice and eat.

I went outside to buy the condiments from a nearby shop, which are:

• Rice 2 cups

• 1 sachet tomato

• 2 Eggs

• Fresh pepper

• Crayfish

• Curry leave (iko)

The rest of the ingredients I have it at home, so I started with putting the rice on fire, then I used that time to prepare all the condiments and keep.

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My rice condiments

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My parboil rice

I fried the crafy, then I pour the parboil rice into the stew sauce, miss everything and then allowed it to boil. I make use of that chance to bath and dress up.

Few minutes time the rice was done and I dish what I will eat, after enjoying myself so well with chill soft drink, I slept for an hour plus, when I woke up it was time for church rehearsal so I prepared and moved to the church.

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My first meal for the day, taken by 2pm

At the church rehearsal I was sitting with one of our Steemian, a very popular MOD @mesola and she used that opportunity to encourage me to keep doing good by commenting on other people's post.

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@mesola and I

We were having our rehearsal outside the church compound because they were doing decoration inside the church and secondly it was hot inside, so our dear director asked us to bring our chairs outside and sit.

So as the choir practice was going on, the director noticed an empty seat in the front row so she call for adjustment of seat and in that process I was now siting with someone else, no longer @mesola.

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My new seat partner

After the rehearsal one of our members came with drink and biscuits to invite us her child dedication which is this coming Sunday. We share it and pray for closing and we all left.

As I got back home it was a bit late and it was the biscuit and drink I took for my dinner. Since I was having low battery I couldn't post my diary that night before sleeping, I waited till this morning when I charged my phone.

Thank you all for always stopping by my blog, I really appreciate it 🙏, we see again in my next diary. Be good and stay safe out there.

One Love 💕

@missyleo

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