제가 좋아하는 곰피의 게절이네요 .
끓는 물에 살짝 데치고 찬물에 헹궈서 초고추장에 찍어 먹으면 밥반찬으로 맛있어요.
다시마나 미역데친거보다 식감도 좋고 맛도 좋아요.
오늘은 퇴근길이 곰피 좀 사가야겠네요.
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please vote me please please
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