헉.. 저 많은 껍질을 벗기셨네요..
맛이 좋다니 전 한병만 도전해 볼까요.
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칼집내고 끓는물에 퐁당 하시면 금방 까져요
까는건 쉬운데 칼집내는게 오래걸리더라구요 ㅎㅎ
맛있게 성공하세요
근데 한병은 아쉬울거예요 ㅎㅎㅎ
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