The chickens are working hard and you have way more eggs than you can use. What do you do with the extras so you can use them when egg laying season is over?
Lets dehydrate them.
Enjoy!
Please note, I am not an expert in food preservation, or dehydrating, or even homesteading. I am just a woman who loves to put flavorful food on the table to feed her family.
If you found something interesting, educational or inspirational in this post, stay tuned for more adventures in food and everyday life with:
Kate, the Busy Boomer
