RE: Eating Like Pioneers & Learning to Make Do

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Eating Like Pioneers & Learning to Make Do

in homesteading •  6 years ago 

My husband and I could live for weeks on venison and canned green beans....I canned some insane number of quarts of green beans last summer, like 50-60 jars, so those are my version of endless cucumber relish 😆 And bread and jam is truly one of my favorite things, eclipsed only by baking powder biscuits and jam. I'd happily "survive" and gain like 20 pounds on that diet!

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mmmm. I love biscuits and I love green beans. I wihs we were neighbours!! That is so great that you have an abundance. My husband wishes we had some venison and plans to hunt next year.