I have all my jars and equipment ready and inspected! Now I am waiting for the produce. The small beginnings have started with peas, beans and cherry tomatoes. And the onions! I do not know what I did different this year, but WOW! they have gone nuts. I will give credit to just the right conditions in southeast Ohio. We mulched heavier this year with clippings to help retained moisture during a hotter than usual April.
It's time to can!!
7 years ago by quietacres (25)
Good news :-) I'll follow to learn how to can.
I love pickled onions, beets, pigs feet and I want to start doing eggs real soon
Cheers
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