Honey chilli potato is a popular appetizer of Indo Chinese cuisine. Crispy fried potato fingers are stir fried in sweet, spicy honey sesame chilli
Ingredients
2 - 3 medium size potatoes
1 teaspoon honey
1/2 teaspoon chopped garlic
1/2 teaspoon chopped ginger
1/2 teaspoon chopped onion
1/3 teaspoon red chilly paste
1 teaspoon red chilly sauce
1/2 teaspoon tomato sauce
1/3 teaspoon dark soya sauce
1/2 teaspoon vinegar ( optional)
1/2 teaspoon white pepper powder
1 teaspoon white sesame seeds
1/2 cup corn flour
Small pinch of sugar
Salt as per taste
Oil for frying
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