BLUE CHEESE SAUCE FOR PASTA OR GNOCCHI

in italian •  7 years ago 

A great easy sauce to go with pasta or gnocchi.

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Ingredients

  • 300g blue cheese
  • 2 1/2 cups of single cream or whipping cream
  • Bunch of chives
  • half an onion (chopped)

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1 - Heat the onion on medium heat until lightly sweated.
2 - Pour in the cream and cook on medium heat.
3 - Pull the cheese apart and cut the chives.

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4 - Get the cheese into the cream and stir consistently.

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5 - reduce down by 1/3 and then add the chives.

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6 - Stir and you are ready to add to your favourite pasta or gnocchi.

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THANKS FOR VIEWING, MESSAGE ME FOR ANY QUESTIONS

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must be delicious!))

Heavy but yes delicious.

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