I will show you how to make spicy miso in our refrigerator! A
Miso (white / red / whatever is fine)
Kotijan can be put in the same amount.
Put garlic and sesame oil in appropriate amounts and mix it. It is OK even if you put soy sauce on your choice.
Stick salad · udon · Yakitori You can use various things ~.
我が家の冷蔵庫にある辛味噌の作り方を紹介します‼︎
味噌(白・赤・合わせ何でも大丈夫です)
コチジャン同量いれます。
にんにく・ごま油適量入れて混ぜて出来上がりです。お好みで豆板醤入れてもOK。
スティックサラダ・うどん・焼き鳥 色々と使えますよ〜。
Awesome post. Love learning tricks people dont learn generally. Great plate design as well. Well check me out too. Id love to learn a lot more about Japanese cooking. Here is a simple post i did on food. I have more and more coming
https://steemit.com/food/@johnbcheffin12/amazing-honey-mustard-dipping-sauce-recipe
https://steemit.com/food/@johnbcheffin12/cooking-how-to-a-season-breaded-meats
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Thank you very much. Yes. I will see you
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I wonder how miso soup would taste using your spicy miso.
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Thank you very much. Miso soup uses ordinary miso
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You're very much welcome.
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Hi i like your post upvoted your post hope you will like my posts and will upvote my posts as your true followe
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Thank you very much. With pleasure
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Hi i like your post upvoted your post hope you will like my posts and will upvote my posts as your true followe
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コチジャン、余りがちなので万能辛味噌にしてみます。いつもなんでも作って凄いですね^_^
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面倒くさがりなので、まとめて作ってるだけなんです(-_-)
コチジャン余りがちで固くなってしまいますよね?
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お酒が進みそうですww
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はい!辛味がお酒をそそりますよね〜(ᵔᴥᵔ)
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美味しそうですね!暑い日に麺類と合わせて食べたいです♪
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ありがとうございます。
今日の お昼に麺にのせて食べました٩(^‿^)۶
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そうなんです!コチジャンいつも余らせてダメにしちゃうので、このレシピはありがたいです!ありがとうございます^^
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お家にある物で出来るので便利ですよ〜^ ^
混ぜるだけですし(笑)
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冷蔵庫見たらコチュジャン余ってたのでやってみます^ ^
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はい! 時間のある時にでも混ぜてくださいね〜(ᵔᴥᵔ)
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美味しいおつまみ作れそう♥やってみまぁす。
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アレンジもできるので、良ければ試してみてください☆
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しましたよ🎵クリームチーズの上にのせておつまみにしました。美味しかったです。ありがとーございました。
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クリームチーズは思いつきませでした。さすが!mihoさん☆
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Yay 今日はオーブントースターでお揚げさん焼いてのせようと考え中😁✋
合いそうですよね🎵
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料理上手でうらやましい~(^▽^)/
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