Keto scones with ham

in ketobreads •  4 years ago 

I made this keto savory scones with ham leftovers from our Easter celebration. Easter ham is perfect for these delicious low carb scones.

My children asked for some food and I knew that they won’t be very happy to eat ham again. 🤪 That’s why I decided to make them low carb scones with ham!
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They eat these gluten free and grain free savory scones with yogurt. That’s so wonderful combination. It could be perfect keto breakfast or keto snack. Also could be fantastic keto food to bring to work or to school, for lunch prep. If you have keto kids, this is great and healthy food for your keto kids and they will love it! If your kids are not on keto but you just want them to eat healthy breakfast or lunch in the school, this low carb scones recipe could be great for you!

I eat these yummy keto scones with sour cream. It would be good with butter or with any salty spread you like.

As you can see, I put inside finely chopped ham, spring onion and cream cheese. Full Easter leftovers scones! They could be actually good with cooked bacon and any meat leftovers you have at home. Doesn’t have to be ham, however, if it’s not ham, jus add some cooked bacon for the flavor.
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Blanched almond meal and coconut flour combination is my favorite low carb flour for all my keto baked goodies. Here you probably won’t notice that small amount of coconut flour, but it gives much better structure to these keto scones.

I use blanched almond meal, it’s not superfine almond flour.
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Ham leftovers are great for these scones. I think you can substitute them with cooked bacon too, just if using bacon put smaller amount (1/2 cup). Because bacon has stronger taste it could be too heavy. This keto scones recipe is great if you want to use any meat leftovers too, but in that case, add some cooked bacon for a better flavor.

Cream cheese is a binder here together with 1 egg and butter. You need something to keep low carb flours together with ham and spring onion.

Spring onion is great addition to ham. That’s just perfect combination. Spring onion will give additional flavor and freshness to these keto scones.

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These savory keto scones are perfect with yogurt, cream cheese, butter or sour cream.

You can serve them with soups, with ham and cheese for keto breakfast or with some nice salad.
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