RE: 상여자의 Simple Recipe (씹. 뜯. 맛. 즐 등갈비 폭립 편)

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상여자의 Simple Recipe (씹. 뜯. 맛. 즐 등갈비 폭립 편)

in kr-food •  7 years ago 

역시 잘 하시네요
보기만해도 맛있게 느껴집니다.
요리 전문가 되겠습니다

kr-food
7 years ago by

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      ·  7 years ago 

    ^^ 칭찬 감사합니다~~
    그저 심플한 요리만 찾아하고 있답니다 ~
    그래도 실력은 좀 늘었겠지요~ ^^

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