RE: 속이 확 풀리는 얼큰함, 돼지고기 김치찌개

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속이 확 풀리는 얼큰함, 돼지고기 김치찌개

in kr •  7 years ago 

김치가 잘 익으면 다른거 없이도 맛있게 끓일 수 있지요
좀 시다 싶으면 설탕도 조금 넣고....
(뭐니뭐니해도 장모님의 맛은 다시다...)

kr
7 years ago by

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      ·  7 years ago 

    김치찌개의 맛은 김치가 중요하죠~
    하지만 사랑과 정성이 있다면
    더 맛있게도 끓일 수 있을 것 같아요.
    밋업은 즐거우셨었나요 크로우님?

    들러 주셔서 감사해요. :)

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        ·  7 years ago 

      밋업은 즐겁다 못해 행복했답니다 ^^

      사랑은 마법의 조미료 ~

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