그런 다음 콩을 넣고 조심스럽게 저은 다음 소금을 넣어 맛을 내고 장미수를 넣었습니다.
터지게 한 다음 마르면 뚜껑을 덮고 약한 불로 15분 동안 끓였습니다.
장미수는 어떤 음식에도 사용할 수 있고, 그녀의 말에 따르면, 그녀의 사랑하는 사람에게 이런 요리의 즐거움을 주면 그가 그녀에게 반하게 될 것이라고 합니다.
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