이제 1개 끓이면 부족하고, 2개 끓이면 배부른 어정쩡한 비빔면은 잊으시면 되겠습니다.
네!!
팔도 비빔면 그 소스 그대로 대용량으로 나왔습니다 :)
오이, 당근, 양파, 골벵이 정도만 넣고 팔도 비빔면 소스를 적당량 넣고 버무리면 끝납니다.
(야채는 제가 썰어서 조금 투박합니다 ㅎㅎ)
집에 굴러다니는 소면 재고를 소진할 마약 같은 소스가 드디어 가정용으로~ ㅋㅋ
누가 집에 놀러왔을 때,
골벵이 소면을 직접 만든척 내놓을 수 있습니다 ㅎㅎ
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헉... @luckystrikes님 저 피드 내리다 심장 멎을뻔 했어요...!!!ㅋㅋㅋㅋㅋ
당장 쿠팡으로 달려갑니다^^ 감사합니다!!
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