Cinnamomum camphora, also known as camphor laurel or Japanese camphor, is a large evergreen tree native to Asia, but is now cultivated in many parts of the world.
The leaves of Cinnamomum camphora are alternate, simple, and oval to ovate in shape. They are 4.5-11 cm long and 2.4-6 cm wide. The leaves are dark green and glossy on the upper surface, and paler green and duller on the lower surface. They have a finely serrated margin.
The leaves of Cinnamomum camphora have a strong camphor aroma when crushed. This is due to the presence of camphor, a volatile compound that has a number of medicinal and industrial uses.
The leaves of Cinnamomum camphora have been used in traditional medicine for centuries. They are said to have anti-inflammatory, analgesic, and antiseptic properties. The leaves are also used to treat a variety of conditions, including respiratory infections, skin diseases, and digestive problems.
In addition to their medicinal uses, the leaves of Cinnamomum camphora are also used in a variety of other products, such as cosmetics, perfumes, and insect repellents.
Overall, Cinnamomum camphora is a valuable plant with a variety of uses. Its leaves are a source of camphor, a volatile compound with a number of medicinal and industrial uses. The leaves of Cinnamomum camphora are also used in traditional medicine and a variety of other products.
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