Salvia 'Blue Chiquita' is a tender perennial shrub with silvery-blue leaves and smokey blue flowers. It is a relatively new cultivar, having been discovered in Mexico in 1997.
The leaves of Salvia 'Blue Chiquita' are broad heart-shaped, with a slightly ruffled texture and a silvery-white underside. They are about 2-3 inches long and 1-2 inches wide. The leaves are arranged oppositely on the stems.
The leaves of Salvia 'Blue Chiquita' are aromatic and have a pleasant sage scent. They can be used to make tea or to flavor food. The leaves are also attractive to pollinators, such as bees and butterflies.
Salvia 'Blue Chiquita' is a low-maintenance plant that is easy to care for. It prefers full sun to partial shade and well-drained soil. It is drought-tolerant but benefits from regular watering. Salvia 'Blue Chiquita' can be grown in the ground or in containers.
Here are some tips for growing Salvia 'Blue Chiquita':
- Choose a sunny spot with well-drained soil.
- Plant Salvia 'Blue Chiquita' in the spring or fall.
- Water regularly, especially during hot weather.
- Fertilize Salvia 'Blue Chiquita' once a month with a balanced fertilizer.
- Mulch around Salvia 'Blue Chiquita' to help retain moisture and suppress weeds.
- Prune Salvia 'Blue Chiquita' in the spring to remove any dead or damaged stems.
Salvia 'Blue Chiquita' is a beautiful and versatile plant that can be used in a variety of ways in the garden. It is a great choice for borders, rock gardens, and containers. It can also be used as a cut flower.
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