I had to make dinner alone today.

I went scouring the cabinets and found just the ingredients I needed for this meal.

I think it's a recipe my sister in law made for me once and I remember it pretty well.

What I like about this pasta is that it's very fast to make yet incredible delicious.

Let's cook!

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Ingredients: Spicy sausage, pasta, lemon, garlic, Fennel seeds and pepper flakes (a small glass of white wine not in the picture).

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Squeeze the meat out of the sausage and fry till crispy. Also boil water and cook the pasta.

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Add the rest of the ingredients to a mortar & pestle and smash to make the paste.

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Add the paste to the meat. When it hits the pan hot it releases a fantastic small. It's very nice.

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Fry the paste for a couple of minutes and grate some lemon zest over the pan. You can also add some white wine if you want.

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Add the cooked pasta to the pan and stir.

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End result! This pasta just works. The garlic with the fennel seeds and the lemon zest creates a great flavour and you get a nice kick from the pepper flakes.

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