Father’s Day Dinner and Aunt's Birthday

My mom and I planned out a special dinner few days back, with the intentions of celebrating Father’s day and also my Aunt's birthday. We decided to go with the traditional Chinese cuisines as a main theme, which led us to a booking at Restaurant Leong Ya at Puchong.

We arrived at the place around 7pm even though we booked it for 6.30pm (typical malaysian), and proceeded with our orders. We ordered a mix of dishes that included Fish, Pork, Chicken, Prawn, and lastly vegetables. There were quite an amount of people who attended the dinner (quite alot for one table at least), so if was quite a chaotic scene when everybody dug their hungry selves to the meals.

Nevertheless, we enjoyed the dining experience very much. I especially loved the fish, the sauce they cooked it with was just perfect! Nearing the end of the dinner, the workers brought out the cakes that was earlier prepared by us, cakes, as there was one for my dad and one for my aunt.

We left around 9, after the bill was paid. The price of the meal wasn’t disclosed to us as my cousin paid for everything, we are definitely going to repay a meal when the opportunity comes!