Unhealthy lifestyles, such as smoking, can indeed increase the risk of cancer. But did you know, some foods also have the same effect?
Although there are no foods that specifically cause cancer, some cooking methods, planting techniques, and some ingredients have been found to be associated with the emergence of some deadly diseases.
Here are some foods that can cause cancer, among others: red meat, canned food, pickles, and alcoholic beverages.
