πŸ“· Fungi Rush

in macrophotography β€’Β  7 years agoΒ 

My contribution to #FungiFriday with @ewkaw

Rambling around I came across this fungi growing out of tree stump that appeared to have been felled.

I know little to nothing about fungi, how it affects nature, except it plays a big part in our ecosystem. (Plus I love it in food).

Fungi

What is Fungi?

How long fugi takes to grow, would be interesting to know. What actually triggers the growth, anyone out there knowledgable on fungi?

Fungi KZN South Africa

Fungi Appearance

Banded colours running around from greens to russet brown, one looks soft and spongy, the next appears to have a hardened outer edge.

Fungi Isimanagliso Parklands

Fungi Living Organisms Sharing Old Tree Stump

Weevil, Woodbore or termites appeared to be running to/from the fungi, food for more than one thriving on old tree stump.

Fungi near Mission Rocks

Taking a peek underneath a soft lime green, with what looks to be a foothold onto the tree stump.

Nature takes care of herself, removing all nutrients one way or another, what dies.. lives on feeding the next.

A family is like a forest, when you are outside it is dense, when you are inside you see that each tree has its place. ~ African Proverb


Photography 17 May 2018....

Categoryfungifriday
Settingsf/3.3 1/30 sec ISO-80
CameraCanon PowerShot SC730 HS
LensCanon Bridge
LocationMission Rocks Road KZN South Africa


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@joanstewart

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I don't know much about fungi but I know they grow a lot and am sure in different species,here in Nigeria there are some we are able to cook and eat and while we don't eat some other ones but they are present there.
I like it a lot in food and am sure a lot of other people do like it too

They are good to eat in so many ways, thanks for visiting @airsoftman

All that I know about fungi is that they love shade and damp conditions! I have some garden logs that I placed as a border and the one in the shade grows the same stuff. It seems that the log absorbs water and it doesn't evaporate, leaving it damp and ideal for fungi growth! A great post Lady @joanstewart Blessings and upvoted!

We had a strange patch of mushrooms grow after rains a couple of years ago, apparently something to do with termites in the lawn, thousands of little white ones will have to write about them too.

Wish I knew more about what you are able to eat or not, most I have researched (I would still not eat) and definitely lack in any informative decision. They love the damp shaded areas that is for sure.

Very nice pic

Good pic bro

Β  Β· Β 7 years agoΒ 

Unas fotos preciosas. Tambien pueden matar ! @bon-nom

Β  Β· Β 7 years agoΒ 

That is absolutely great photography @joanstewart. I especially like the 3rd photo. I wish I had a better camera. Thank you for sharing!

Β  Β· Β 7 years agoΒ Reveal Comment
Β  Β· Β 7 years agoΒ 

AquΓ­ en Venezuela son muy bonitos

Β  Β· Β 7 years agoΒ 

Another way that nature reminds us just how awesome it is! I love discovering funky mushrooms and fungi!

Nature is bountiful we enjoy to look and photograph, many hidden mysteries still to find out.

Β  Β· Β 7 years agoΒ 

I have seen fungi in places but my mins NEVER turned to food upon seeing it. I wonder who the first person was who saw fungi and wanted to taste it...

Humans are inquisitive, sure it did not take too long to discover the lovely mushrooms in the bush.

Β  Β· Β 7 years agoΒ 

I just love fungi photos, they are so enchanting to me

Hola @joanstewart, que bonito esos hongos que se dan allΓ‘ y que se pueden comer de distintas formas. En Venezuela solo se ve una especie de hongo, el que se le llama comΓΊnmente ChampiΓ±Γ³n. Se usa en estofado de pollo con champiΓ±ones y en las pizzas, muy rico, su nombre cientΓ­fico es el agaricus Bisporus.
https://es.wikipedia.org/wiki/Agaricus_bisporus
AquΓ­ te dejo una reseΓ±a de este hongo. Kriptonia @isabelpena

English (Google Translator)

"How beautiful those mushrooms that are given there and that can be eaten in different ways. In Venezuela, only one species of mushroom is seen, which is commonly called ChampiΓ±Γ³n. It is used in chicken stew with mushrooms and on pizzas, very rich, its scientific name is Bisporus agaricus."

Love eating what I buy, we get a great variety off the shelf, I love adding them to meals in different dishes @isabelpena sad how little we know about what we put on our plates.

Yes my dear friend @joanstewart The growth of one or another mushroom is due to the climate of each country. Our climate is very hot, it must be why no other type of mushroom grows.

Β  Β· Β 7 years agoΒ 

Nice photo!

Β  Β· Β 7 years agoΒ 

Many years ago I was on a trip with about 100 children into a forest. They all gathered fungi so that we cooked it and had a good meal of it. Nobody got sick . Everybody new which were the good ones and which not. I am still impressed bij there knowledge.
Kryptonia @nexit

People who took you must have known what was edible, what a lovely way to teach children to find their own food on the day.

i love mushrooms we used to spend our saturdays with friends looking for fresh mushrooms. i dont know if its seasonal but you find it more during the month of January. Just be careful some of them are poisonous.

I never pick the wild ones, only buy in shops have heard of families dying from eating mushrooms they did not know where poisonous, rather safe than sorry...

Not all fungi are worth eating, though i do eat mushroom, i don't really like it i believe it has no taste just chewing. It only posses the taste of the stew

I heard here in Africa some grow very big, not sure which one but can be eaten like a steak, so that is big @jacobzeema

Β  Β· Β 7 years agoΒ 

Oh! Those looks kind of like my frozen ones. But better fed :p

Never tasted these @ewkaw don't know if they are edible (I'm not well learned in plucking from the wild).

Β  Β· Β 7 years agoΒ 

Better don't if you are not sure. I wouldn't risk with any mushroom.

Β  Β· Β 7 years agoΒ 

This is very common in my country. A lot of people eat it although I haven't tasted it.

excellent illustration, very good support of the photos.

Yes we do have have like that on trees in our forests too. But how is it different from mushrooms? We do put mushrooms in our dish like chopsuey.

Cook them into many dishes, savouring their delicate flavour, some of the big brown ones I add garlic with a lump of cheese and bake, very tasty a meal on it's own for lunch time.

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Β  Β· Β 7 years agoΒ 

Hola. Existen hongos comestibles que puedes encontrar en la orilla del camino, pero hay otros que pueden ser muy tΓ³xicos y por eso se necesita saber muy bien cuΓ‘l debemos echarle a las ensaladas. Saludos.

Agree with you, plenty grow in the wild it is really knowing which ones you are able to eat, rather leave them in the wild, since I have no knowledge on mushrooms. Buy in the shops @aresbon

Β  Β· Β 7 years agoΒ 

i love mushrooms.

It has been a long time since I have strolled through the woods, as a youth I used to go foraging for mushrooms and brought back carrier bags of them.
Cooked in flour and butter they are a meal in themselves
Kryptonia id socialmediaseo

My brother used to collect when we were young, I never learned good from bad mushroom, love cooking them in some butter and garlic, yummy good....

I don't think garlic was invented when I was a kid! (JOKE) haha

Β  Β· Β 7 years agoΒ 

Regards from Kryptonia!
Regarding the mushrooms, one thing I know for sure is that I love them to eat. In Croatia you can find the usual kinds plus truffles (underground mushrooms) which are a real delight.

Would love to try fresh truffles @anixio hear so much about them, thanks for visiting.

Β  Β· Β 7 years agoΒ 

I have seen the same type of fungi around here in the southern region of India. Some specious is very hard while the others look the same but are soft.

Β  Β· Β 7 years agoΒ 

Wow like seriously we do eat fungi here in nigeria... I need to work on this as in research about it....

Some interesting reading online about fungi here in Africa.

https://www.news24.com/Archives/Witness/Huge-rare-mushroom-found-20150430