I'm used to spicy toppings, my current spiciest I own being DaBomb The Final Answer, which is a whopping 1,500,000 Scoville. The heat is intense and all over, it will burn your tongue as well as your lips. It tastes like terpentine and is no fun putting on anything. I prefer a little less host, but tastier toppings, recently I had a homemade Habanero roasted pineapple sauce and oh my, that stuff should have been bottled and sold. If you start doing some research, you'll find a huge arrangement of so many different sauces and heat levels, you'll be surprised! Good luck on your journey!
RE: My New Hot Sauce Addiction
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My New Hot Sauce Addiction