Magic Truffles - Mexicana
USED BY INDIGENOUS TRIBES FOR CENTURIES
Psilocybe mexicana has been known for thousands of years as 'Flesh of the Gods' by the indigenous tribes of South America. The psychedelic effects of magic mushrooms were completely unknown to the Western population until Albert Hofmann (the discoverer of LSD) identified the substances psilocybin and psilocin and isolated them in his laboratory in Switzerland in 1957. And he used this species, the Psilocybe Mexicana, which was mainly bred for this process.
Psilocybe Mexicana is one of the rare species that produce sclerotia (our magic truffles), there are actually TWO types of the Psilocybe Mexicana, Psilocybe Mexicana A and Psilocybe Mexicana B, but only the "A" variant develops the magic truffles.
EFFECTS OF THE MAGIC TRUFFLES "PSILOCYBE MEXICANA"
Psilocybe Mexicana is a fairly mild strain, but certainly should not be underestimated! A dose of 5 grams is enough for a strange feeling of twisted reality, but you probably do not experience any visual effects or these will be quite mild. From 10 grams you can expect a medium trip with visual effects and the full packaging of 15 grams brings you into orbit around the earth. Your senses will be sharpened and you will be able to "think off the beaten path" and all this is accompanied by a strong sense of euphoria and the occasional laughter. On a scale of 5, the Psilocybe Mexicana scores at 2.5 of the total strength.
STRENGTH, DOSAGE AND USAGE
Although we judge the Psilocybe Mexicana as "mild", the effects of truffles depend on a wide range of conditions. Your body weight, mental state and when you ate your last meal must be taken into account. It is recommended to always start with a low dose, hence you can gradually increase the optimal dose. Magic truffles can be eaten directly or drunk as infusion or tea; let the material simmer for 20 minutes in hot water, but do not let it boil (too much heat destroys the active ingredients in the truffles).
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