RE: Chicory: A Medicinal & Culinary Perennial (And How To Make Roasted Chicory Root)

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Chicory: A Medicinal & Culinary Perennial (And How To Make Roasted Chicory Root)

in naturalmedicine •  6 years ago 

There are many foods with a bitter element! This article outlines some of them. https://www.healthyhildegard.com/17-bitter-foods/

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Thank you :) Ah, apparently there's more bitter veggies than I thought. I don't perceive all of them as bitter, such as ginger or broccoli.

I had exactly the same thoughts when I was researching this. I really didn't think of ginger as bitter. Glad to help - this was a fun topic to dig deeper into.