A Glance About How To Make Traditional Salt
Write by @ripperdbl [Syukri Isa BT]
The sea water is accommodated in a place that is available, then put in a pot. After a few minutes the sea water is boiled until it boils before the raw material for salt is put into the water. The cooking process takes six hours.
Place of Salt Cooked
Place of Salt Cooked
Place of Salt Cooked
Sea Water Reservoir
Sea Water Reservoir
It Has Become Salt
It Has Become Salt
That is my father place for Make Traditional Salt.
All of Photo taken by @lodinsla
is it not easier to use the sun to evaporate the water outside or is this way for better quality ?
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This way is easier, using sunlight takes a long time. For the quality I think all the same, just different process. I think so!
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