Inihaw na Bangus means Grilled Milkfish. This is a very tangy and delicious dish that anyone can prepare easily at home.
There is more than one way to prepare grilled milkfish. For this recipe, we will need a large milkfish with scales intact. The guts and gills should have been removed and the fish washed and pat dry. We will also need tomato, onion, ginger, and lemon. The chopped vegetables are combined and stuffed inside the fish before grilling.
Try this Inihaw na Bangus. Let me know what you think.❤
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