![image]()>this is the way the two nuts have been peeled.
Part of a set of equipment made of iron or brass used in the tradition of eating betel Rampago is a tool to peel past the pinang because this tool is now rare that we find this durable there is a rampago relic of our grandmother who is still intact until now.
this is the first paring pin
this is the third way we have a way to make it delicious for us to eat
this is the last one whose name is rampogo era