Āsh (Persian: آش) is part of Iranian, Azerbaijani, Caucasian, and Turkish cuisine, and is a thick soup/stew, which is usually served hot. (From Wikipedia)
The following photos are from a recent festival in Zanjan, Iran about various forms of delicious Iranian stews.
الطعام لطيف جدا ،، يا سيدي حقا العمل لطيفة جدا، وذلك بفضل لتقاسم جيد
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nice!
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Iranian is best( Love from turkey!)
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Thank you. And Turkish is the best, too!
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Amazing and nice post , i like
You are the best my friend ;)
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wow i really like this post especially the bottom photo and greetings from me for you success always for you @ghasemkiani
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Thank you. Glad you liked it.
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both my best friend and success are always for you
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چالیست tweeted @ 03 Sep 2017 - 15:10 UTC
eghamat24 tweeted @ 30 Aug 2017 - 09:01 UTC
چالیست tweeted @ 29 Aug 2016 - 18:06 UTC
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Not only LOOKS good, but I'm sure it TASTES good too! I like the way respect is paid to the guest by artistically decorating the dish. The Japanese do this well too. Nice photos @ghasemkisani!
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