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Tropical Delicious And Nutritive FRUITS.
Take the initiative to make this post of tropical fruits, including only some of them, knowing some details that describe it and the beautiful images that gives us full of naturalness and colorand the importance of sowing, cultivating the plants that produce these wonderful fruits.
The banana and its versions, including the TOPOCHO, is a fruit native to Southeast Asia, although the cultivation in the Canary Islands of Spain, and from there was taken to America has taken over the kitchens of the whole world, allowing whoever consume take advantage of their health benefits, given the important properties and benefits that counts.
Benefits GRAPES. When you think of a popular fruit with multiple uses, grapes are usually the first on the list. Under the right treatment and conditions, the "fruit of the wine" is one of the most desired drinks in the world.
CARICA PAPAYA is the scientific name of the well-known and humble milky papaya. Few know their full potential.
The MANGO comes originally from northwestern India and northern Burma. It was cultivated for the first time approximately five thousand years ago. Fortunately, the cultivation of mangos has spread to all tropical and subtropical areas of the world, with Mexico being the main exporting country in the world.
Fruit of the SARAMUYO Is appreciated in diverse parts of the world, in particular in India, Indonesia, Vietnam, the Philippines and Taiwan, where it is used to flavor different oriental dishes.
The kidney is a tree widely known in Venezuela for the pleasant flavor and nutritional value of its fruit. In the east of the country it is called anón or anona; and in some areas it is called saramuyo or saramoyo.