noodle aceh ala typical homemade archipelago

in photography •  7 years ago  (edited)

hallo friend steemit...!
I'm all on this occasion want to discuss One type of culinary archipelago that has a distinctive taste and recognized in foreign countries namely Mie Aceh,
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nah steemit friends Mie Aceh is a culinary coming from the Aceh region, with his trademark of thicker noodles, spices and herbs are very strong and peculiar.Biasanya aceh noodles processed by adding some additional ingredients such as, suwiran chicken / lamb, shrimp, emping, sliced ​​cucumber, and not miss the top of fried onion. image
. Because this culinary comes from the Aceh region, then the aceh noodles are very easy to meet, if you go to Aceh.Biasanya served in coffee shops, restaurants and even in café.Namun, nowadays many aceh noodles are encountered in areas laen of course while maintaining its distinctive taste.
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just a snippet of typical aceh noodle dishes from me, make culinary aceh noodle lovers do not forget you try ya, and I'm very happy if friend steemit want to upvote posting I thank you isaalam
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It looks like there is some Gravy beneath the Noodles.

Am I wrong??

thanks for your comments

nice post,
@teukuyusril

Mie aceh ageu
@teukuyusril

You make me hungry dude. Upvoted from @chanthasam

oko my friend

I just drank three IPA's and have never been more hungry! Thanks for sharing!

The one I have tasted when I was in Yogyakarta has less soup and not so spicy.

yes

Looks very tasty!

thanks pujiaannya, but the fact is tasty cuisine aceh noodles this

Memang mantap

thank you for your comments